Recent content by Carl

The trimmings are being used for potatoes, chicken, and other savory dishes? I may just have to dig one out of the garden myself. I really like the look of yours

For cuttings up to through finger and thumb size I don't bother with drying out. Just stick them in some well draining soil and go. Last year I dumped some cuttings on top of an old planter and they are going gangbusters: survived our (rather mild) winter and all.

Ya just never know what you'll get with a road dog. :))

In a manner of speaking yes. Yes we are.

If you can call to find out, do it! Now would be a good time. I can't anymore, but sure wish I could!

I am from Mom but living in Texas (DFW area). Thanks for the offer. I am not really looking to but plant stock at present. Heck, I was not looking for this either, it just happened. However, if I do see one on the road I may risk the wrath of SWMBO and pick it up.

Yeah, I agree. Now I have to find a boxwood!

Thanks source. Thanks Rid. As soon as I figure out how I will change the title. It is also a dual planting. I'll have to figure out if I want to try to save both trunks or just keep the more developed one. I cut quite a bit out to let in some sun. I guess I have to learn about Hollies now...

I found this on the curb whili out riding bicycles with my daughter. I was able to balance it on the handle bar so I shlepped it home, cut off all the Erie out exposed roots, stuck it in a spare container, and filled with expanded shale and left over reclaimed bonsai soil. It seems to have made...

I didn't like it at first, now it's growing on me. Thank you, I hope someday they live up to the compliment. I saw some bonsai a few years ago and thought, "Damn, a stick in some rocks for $500 bucks? Hell, I can do that. " Little did I know. Now I'm stuck trying to figure out how this all...

Too late to get into this? Personal Qualifications: None really, just a novice growing trunks in trays.