Vin
Imperial Masterpiece
I the Philippines it is never used in spaghetti sauce but it is used a lot in adobo. Yummm! Cultural difference/preference?
Vin, if you crush the leaves you can definitely tell.
BTW, I agree, nice tree.
What's kind of weird is I have crushed/snapped the leaves and sometimes they smell like bay leaves and sometimes they don't. I'm going to post a photo of one of the trees and hope for some feedback. Also, I remember the branches that extend from the trunk are dark green while the trunk is light brown; I think?