bumblebee
Mame
I love seeing them in orchards. Seems like they could make a good bonsai.
The key was "good bonsai".
"Leo in N E Illinois, post: 324287, member: 14479"]When you see the photo of it with the pot on the ground and Kimura standing next to it, you realize the sumac is actually over 5 feet tall."
AHA! And THAT as they say goes a ways to say What is size of Imperial Bonsai. At least 5 feet but I have good word that can be as much as 8 feet or so.
They key was "good bonsai". As you read through the archives here, pay attention to examples with compound leaves. Generally you will find most photos of bonsai where the tree has long compound leaves the photo is of a tree that often just does not meet the criterion of "good bonsai". Or if it does look great, it probably was displayed without leaves.
Pecans, walnuts, and butternuts are all related. All have 10 or more leaflets making up the compound leaves, long leaves. They also have thick twigs that do not branch much. You won't find "fine twigs" on a pecan. You really have to work the leaves into the design, plan on each leaf representing a whole branch with foliage. This is not an easy task. Look to Sumac for examples of a tree with compound leaves and coarse twigs being used for bonsai. Leaf color of sumac in autumn is so spectacular people go through the effort. There is a famous sumac in Kimura's garden. In photos it looks maybe 3 feet tall. When you see the photo of it with the pot on the ground and Kimura standing next to it, you realize the sumac is actually over 5 feet tall. If you want a pecan to work as bonsai - GO BIG.
For trees with compound leaves that only are a few leaflets, often they are just worked into the design. For some they trim each leaf to just one pair of leaflets before a show to get the image to look better. Look at photos of acacia, and texas ebony, they have fine compound leaves with small leaflets. Notice that young specimens of these types don't look all that great until they have many years, and a lot of training into them.
However, if you want to try, go ahead. Perhaps you can make an okay bonsai, maybe even a good bonsai from a pecan. It may take many years longer than other species. My bet is after 20 years, a pecan grown as bonsai will still not look like a very good bonsai, or a tree. It will be a plant in a pot. But if you have limited time and energy, there are many, many species that will be easier to create bonsai with. If you are short on time, put energy into learning how to work one of the species known for creating great bonsai. Why settle for less?
You can use bonsai techniques on almost any plant. But not all will become bonsai. Some will just end up nice houseplants, or nice garden plants.
I sound negative, keep in mind I have a good size collection of plants in pots, that I keep for my own enjoyment. I started most of them with the thought of them becoming "bonsai". After many years, I realized they will not make it as bonsai. So I now am honest with myself and call them houseplants. FOr example my Osmanthus fragrans will likely never make a decent bonsai. It stays because I love its fragrant flowers. Its a keep, but it is a houseplant. Even though Osmanthus is in the olive family, which has many good species for bonsai.
Actually was from his student I got information.You would have to ask Kimura whether that particular sumac is considered "Imperial Bonsai" or not
Many in USA who adhere to Japan rules would disagree. However has already been said before size scales flexible and somewhat ignored even in Japan shows. For self Imperial or large Bonsai are favorite so what is Imperial has significance.We are in the USA, these size classifications are largely trivial.
!The advertisement seems ok from this nursery:
Something I never think about when thinking of making a tree a bonsai. I look for small single leaves that can be reduced to fit the image. Fall is short here and the cold comes on fast. My trees in pots don't get spectacular colors so it isn't something I look for.Leaf color