bonsai barry
Omono
This grape was one of five from a vineyard that was removing older stock. This was a discard. It didn't look like it had a chance but this one survived. I planted it in the ground for two years and dug it out of the ground last year after the new growth was established. I carved away the wood above the new growth and carved a more believable trunk this week.
The branches were left growing freely but should be cut back soon. Any suggestions?
The branches were left growing freely but should be cut back soon. Any suggestions?
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